Pecan Pie 1

Ingredients

1/2 butter
3 egg
1 c sugar
1 karo
3 t corn meal
1 t vanilla
1 pinch salt
1 c pecans
1 pie shell

Instructions

Calories per serving: 250 Fat grams per serving: 30 Approx. Cook Time: 1:30 Cholesterol per serving: 20 Add all ingredients together in bowl, and mix well. Pour into pie shell, and bake 1 hour at 300 degrees. Allow to cool and serve.