Pepper Steak Strips

Ingredients

8 oz env
1 lb round steak
1/8 by
3 long
2 t butter
1 t bottled brown boquet sauce
1/2 t thyme leaves
2 t unbleached flour
1/4 c wine
1 slice green pepper
3 c rice
2 casserole on high

Instructions

and microwave 8 minutes; stir. Microwave on medium (50%) 10 minutes. Shake flour and wine in tightly covered container. Stir into meat Mixture. Add pepper strips and mushrooms; mix into sauce. Cover and microwave until meat is tender, 6 to 8 minutes. Serve over hot Rice.