1 cup sugar 1 cup butter 1 egg 2 cups flour 1/2 teaspoon cinnamon 1 cup persimmon pulp 1 teaspoon soda dissolved in 1 cup nuts
Instructions
Cream butter and sugar, add beaten egg, then raisins, nuts and persimmon pulp. Add dry ingredients. Drop by spoonful on cookie sheet. Bake in moderate 350 oven approximately 10 to 15 minutes.