Pineapple Apricot Jam

Ingredients

2 lb apricots
2 c pineapple
3 1/4 c sugar

Instructions

Wash apricots. Cover with cold water. Heat slowly to boiling. Simmer until soft. Add pineapple and sugar. Simmer slowly, stirring frequently, until thick. Mrs. Lena J. Roberts, Norheim, MT.