Pineapple Zucchini Cake

Ingredients

3 eggs
2 c zucchini
1 ts salt
1 ts baking soda
1 c brown sugar
1 c granulated sugar
1 ts baking powder
2 ts vanilla extract
3 c all purpose flour
1 c pineapple
1 c oil
1/2 c raisins
1 c pecans

Instructions

Mix eggs, sugar, salt, vanilla, zucchini, and soda. Add flour and baking powder, oil and pineapple alternately to the mixture. Add raisins and nuts. Bake at 350 for 1 hour in a 9 x 12 inch pan. Will serve 24. Use icing of your choice. Pat Dwigans ----