Pips Pumpkin Roll

Ingredients

3 eggs
1 c sugar
1/2 c pumpkin
1 ts lemon juice
3/4 c flour
1 ts baking powder
2 ts ginger
2 ts cinnamon
1/2 ts salt
1 c powdered sugar
8 oz cream cheese
3 tb butter
1/2 ts vanilla

Instructions

Beat for 5 minutes the 3 eggs. Slowly add sugar,pumpkin,lemon juice, flour, baking powder,ginger,cinnamon and salt. Grease and flour a small cookie sheet (jelly roll pan) Put in the above mixture and bake at 350 for 20 minutes. SPRINKLE "cake" with powdered sugar and tip onto a linen towel. ( Sprinkle towel with P. sugar also).. Roll and refrigerate for 30 minutes. Filling: Mix together -1 c Powdered sugar, softened cream cheese, butter and vanilla Spread over "cake". Again "roll" the cake and refrigerate. Slice & Enjoy. This recipe can easily be doubled.