Pizza Bread

Ingredients

3 ts dry yeast
2 1/2 tb sugar
5 c bread flour
3/4 c pepperoni
1 1/2 ts onion
1 1/2 ts garlic powder
5 tb dry milk
3 1/2 pizza spice
2 tb parmesan cheese
1 1/2 ts garlic salt
5 tb olive oil
3/4 c warm water
2 tbs tomato sauce
4 ts parmesan cheese
1/4 c tomato sauce

Instructions

* Paul Prudhomme's Hot and Sweet Pizza and Pasta Magic is very good with this. Note 1: For Panasonic/National machines, use 3 1/2 teaspoons of yeast for the 1 1/2 pound loaf. Note 2: If your machine has a mix cycle, add the pepperoni at the "add" beep. Otherwise, pepperoni should be added after the initial mix.