Pork & Corn Stuffing Bake
Ingredients
1 package campbells golden corn soup
1 1/2 c pepperidge farm corn bread -stuffing
1/4 c celery
1/4 c onion
1/2 t paprika
4 pork chops
3/4 tk
1 t packed brown sugar
1 t spicy brown mustard
9 greased
Instructions
Garnish with celery leaves if desired. Serves 4.