Portuguese
Ingredients
some in a glass baking dish toss the shrimp with the garlic
2 pounds shrimp
1 tablespoon garlic
1 tablespoon cayenne chilies seeded
1/2 cup extra virgin olive oil preferably
1/2 cup extra virgin olive oil pepper sauce to
1/2 cup olive oil
Instructions
Serve the hot grilled shrimp with the dipping sauce.