Potato And Leek Casserole
Ingredients
3 c well-scrubbed leeks
1/2 c carrots
1 t powdered dry rosemary
1 c vegetable broth
2 lb unpeeled potatoes
1/4 c parsley
1 mixed
3 casserole
5/8 potatoes
1/2 seasoned vegetables
290 fat
7 grams this article was originally published in the september
1993 issue of the vegetarianjournal
Instructions
MMCONV.