Pumpkin Bread

Ingredients

1 c sugar
1/2 c brown sugar
3/8 c butter
2 eggs
1 c unbleached flour
5/8 c wheat flour
3/8 c apple juice
1 c pumpkin puree
1/4 ts baking powder
1 ts baking soda
1/2 ts cinnamon
1/4 ts allspice

Instructions

Preheat oven to 350. Cream sugars and butter together. Add eggs one at a time, beating well. Mix the flours, baking powder, soda, salt and spices. Add alternately to creamed mixture with cider and pumpking. Beat well. Turn into 2 greased loaf pans. Bake for 1 hour until bread tests done. (Note from Bobbi: Lady who gave recipe to her usually baked for 45 minutes.) ----