4 eggs 2 c sugar 1 c oil 2 c pumpkin pie filling 3 c flour 2 ts baking soda 1/2 ts salt 1/2 ts cinnamon 1 package chocolate chips 2 ts baking powder
Instructions
Cream eggs and sugar. Add remaining ingredients. Mix well. Pour into greased bundt or tube pan. Bake at 350 degrees for 1 hour and 10 minutes. This is another one of my favorites! It also comes from the "Rochester Hadassah Cookbook." ----