Pumpkin Fruitcake

Ingredients

1/2 c unsw apple
1/2 c raisins
1 c figs
2 tb sugar
1/4 c vegetable oil
1 1/2 c wheat flour
1 ts baking soda
1 ts baking powder
1 ts cinnamon
1/2 ts nutmeg
1/4 ts allspice
1/2 c walnuts
2 ts dry combine the juice
5 loaf
325 oven
1 bread exchange
1 fruit
1 fat
26 grams

Instructions

carbohydrate, 3 grams protein, 6 grams fat, 69 mg sodium, 221 mg potassium, 0 cholesterol