-chips Recipe by: St. Louis Post-Dispatch 5/20/96 Preheat oven to 350 degrees. Stir together flour and baking soda. In a large mixer bowl, beat shortening, granulated sugar, brown sugar and vanilla until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chips. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Let cool slightly; remove from cookie sheet to wire rack. Let cool completely. ----