Roast Goose With Wild Rice Stuffing
Ingredients
14 goose
1/2 c wild rice
1 c rice
1/2 c onion
1 package mandarin oranges
1/2 c pine nuts
1 c chestnuts
1/2 c celery
1/2 cube of butter
Instructions
minutes per pound) Stuffing--Cook rice until done. Saute celery & onion in butter. Mix all ingredients & stuff goose.