Salmon Cakes

Ingredients

1 package salmon
3/8 cup saltine cracker crumbs
1 egg
2 tablespoon onion
2 tablespoon milk
1 tablespoon lemon juice
2 tablespoon butter

Instructions

In medium bowl, combine all ingredients except butter, blending well. Shape mixture into 4 patties. Melt butter in skillet; saute patties on both sides until golden brown and heated through.