Sausage Bean Quickie

Ingredients

6 brown n serve sausage links in
2 teaspoons cider vinegar
16 oz cans kidney beans
7 oz pineapple chunks in juice undrained
2 teaspoons brown sugar
3 tablespoons flour

Instructions

Combine sausage, vinegar, beans and pineapple in Crock-Pot. Mix brown sugar wi th flour and add; stir well. Cover and cook on Low for 7 to 10 hours or on Hig h for 2 to 3 hours.

Serves 4.