1 c butter 3/4 c powdered sugar 1/2 ts almond extract 2 1/2 c all purpose flour 1/4 ts salt 1/2 squares with a fork 375 degree
Instructions
oven 25 minutes. Cut along markings while hot. Cool in pan. Reprinted with permission from: Powdered Sugar Cookies from the C and H Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias ----