Sherry Cake

Ingredients

1 package cake mix
1 package instant vanilla pudding
3/4 cup salad oil
3/4 cup sherry wine
4 eggs
1/2 teaspoon nutmeg
1 teaspoon cinnamon

Instructions

Mix all the ingredients, then beat on medium speed for five minutes. Pour into a well greased bundt pan and bake at 350 degrees for 45 minutes. Cool 15 minutes before removing.