Smokey Salmon Burgers

Ingredients

418 g pink alaska salmon
450 mashed potato
175 potato
1 t vegetable oil
50 g bacon
10 soft round rolls salad
4 burgers at one time

Instructions

to turn them over easily.) Keep the cooked burgers warm whilst preparing the rest, then serve in split rolls garnished with salad and relishes. Makes 10-12. Approx. 380 kcals per serving