Soft Molasses Apple Cookies

Ingredients

1/2 c shortening
1/2 c sugar
1 egg
1 c molasses
1 tb lemon juice
3 1/2 c all purpose flour
1 ts cinnamon
1/2 ts ginger
2 ts baking soda
1/8 ts salt
3/8 c boiling water
1 tart apples

Instructions

-and finely chopped Cream shortening and sugar. Beat in egg. Stir in molasses and lemon juice; blend well. Sift together dry indredients; add to creamed mixture. Stir in boiling water; mix well. Add chopped apples; mix. Chill thoroughly. Drop by teaspoons on greased baking sheets. Bake in 350~ oven for 8 to 10 minutes.