Spiced Christmas Cookies

Ingredients

1/2 cup butter
1/2 cup shortening
1 1/2 cup brown sugar
2 cup molasses
2 tablespoon cream
5 cup flour
1 tablespoon cinnamon
1 1/2 teaspoon ginger

Instructions

Cream together butter and shortening; gradually add sugar, beating until light and fluffy. Beat in molasses; blend in cream. Sift together flour, cinnamon, ginger, and cloves; stir into creamed mixture. Store in covered bowl in refrigerator overnight.

Roll dough thin, using floured pastry cloth on board and rolling pin. Cut in christmas shapes. Place 1 to 1 1/2 inches apart on greased baking sheets.

Bake in 350 oven 10 to 12 minutes. Remove from baking sheets and cool on racks.