6 chicken 5 tb oil 2 ts paprika 1/2 ts chili powder 1 onion 2 ts mild curry 3 ts all purpose flour 1 1/4 c milk 6 ts mango chutney 1 salt and pepper
Instructions
and bring slowly to the boil stirring all the time. COntinue to cook until sauce thickens. Simmer for 5 minutes then add chutney and season with salt and pepper. Serve hot with the chicken cooked in the hot oil. Recipe By :