Spicy Sausage Sandwiches

Ingredients

2 jalapeno peppers
1 banana pepper
1/2 cup sweet bell pepper
1/2 cup vidalia
1/2 cup corn
1 tablespoon cilantro
1 pound bulk pork sausage
6 english muffins split
6 slices colby

Instructions

Remove seeds and membranes from jalapeno and banana peppers if desired (for a less spicy salsa). Dice peppers and place in a bowl; add remaining salsa ingredients and mix well. Cover and refrigerate until ready to serve. Form the sausage into six patties; cook in a skillet over medium heat until meat is no longer pink. Place each on an English muffin half; top with 1 tablespoon salsa and a slice of cheese. Cover with other muffin half. Serve