Sticky Chicken

Ingredients

8 chicken breasts
8 oz french
12 apricot preserves
1 onion soup mix

Instructions

Place chicken in pan that just fits the breasts without too much overlapping. Mix other ingredients together well and pour evenly over chicken. Bake in 325 oven for 1 hour. Check after 45 minutes, if chicken is getting too brown, place foil tent over it for last 15 minutes. Serve with rice.