Stir-fried Beef With Orange

Ingredients

3/4 lb beef
4 ts dark soy sauce
2 ts rice wine
1 ts ginger root
1 ts cornstarch
1 1/2 ts sesame oil
3/8 c oil
2 chiles
1 tb coarsely orange peel
2 ts soaked
1/2 ts sichuan peppercorns
1/4 ts salt
1 ts sugar
2 long
1 teaspoon sesame oil
1 reheat the over a high heat

Instructions

the rest of the ingredients and stir-fry for 4 minutes, mixing well. Serve the dish at once. ----