Stir Fry Lentils And Beans
Ingredients
1/4 c sesame oil
1/2 c onion
1/2 c celery
1 c mushrooms
2 am lentils
1 c am adzuki beans
1/2 mung bean sprouts
1/2 c water chestnuts
2 ts low sodium tamari sauce
1/2 ts marjoram
1/4 ts nutmeg
1/4 ts garlic powder
1/4 ts onion powder
Instructions
Heat the oil in a large skillet or wok and saute the onion, celery and mushrooms until brown. Add the remaining ingredients and cook, stirring until heated through.