Stuffing For Manicotti
Ingredients
3/4 c ricotta cheese
3/4 lb mozarella cheese
3 eggs
2 tb butter
2 tb parmesan
1/2 ts salt
1 pn black pepper
Instructions
Drain the ricotta cheese. Combine all of the ingredients and mix well. [ Leone's Italian Cookbook; Gene Leone; Harper & Row, 1987 ]