Surprise Tea Cakes/microwave

Ingredients

1 c butter
1 egg
1 ts vanilla
1/2 c powdered sugar
2 3/8 c all purpose flour
1 c nuts
1 package hersheys kisses

Instructions

Powdered sugar Setting: Defrost. Place butter in a small glass mixing bowl. Microwave for about 1-1/2 minutes or until softened. Beat in egg, vanilla and powdered sugar until light and fluffy. Blend in flour and nuts. Make teacakes by shaping 1 tbsp. dough around 1 unwrapped kiss. Arrange 12 teacakes on wax paper in oven, 1 inch apart. Microwave for 5 to 6 minutes or until no longer doughy. Roll in powdered sugar and cool. NOTE: if dough has been refrigerated, increase cooking time about 1 min. Note #2: This is a simple, quick, and easy recipe for cookies. The children will love to help with this one. ----