Swedish Coconut Balls

Ingredients

1 cup butter
1 cup shortening
2 cups sugar
1 teaspoon vanilla extract
2 baking ammonia ammonium carbonate
1 pinch salt
2 cups coconut flaked
4 cups flour

Instructions

Cream butter, shortening, sugar, vanilla. Sift flour with baker's ammonia and salt. Stir in flour mixture and coconut.

Preheat oven to 325�F. Shape dough into balls the size of a walnut. Place 2 1/ 2" apart on ungreased cookie sheet. Bake in 325�F oven for 15 minutes. Don't o pen the oven door while cookies are baking.