Swedish Nut Cake

Ingredients

2 eggs
2 cup flour
2 cup sugar
1 1/2 teaspoon soda
3 teaspoon vanilla
1 3/8 cup nuts
20 oz pineapple
1 nbsp
8 oz cream cheese
1 margarine
1 powdered sugar

Instructions

Mix all ingredients together except for the icing ingredients. Bake in a 9x13 inch greased pan, for 30 to 40 minutes at 350 or until tests done.

ICING: Mix together until spreading consistancy. Spread on warm cake.