Swedish Rye, Aunt Milly Swedenborg's

Ingredients

1 cup water
1 tablespoon butter
2 tablespoons molasses
2 tablespoons orange rind
2 tablespoons brown sugar
2 tablespoons powdered milk
1 teaspoon salt
1 gluten
1 cup rye flour pumperknickel
2 cups bread flour
1 1/2 teaspoons yeast

Instructions

Works well in 1-1/2# Regal breadmaker Use: sweet cycle if possible Here is a recipe I got from my old Swedish Aunt. She used to make it by hand/memory and I asked her to write the recipe down for me.