Sweet And Sour Slaw

Ingredients

2 cabbage head
3 c onion
3 c green bell peppers
14 oz golden raisins
1 box
1/2 c sugar
2 tb sugar
2 ts dry mustard
2 ts celery seed
1 ts mustard seed
2 tb salt
2 c wine vinegar
1 1/2 c olive oil

Instructions

SLAW: Shred cabbage. Layer cabbage with onion slices, green pepper slices and raisins. Sprinkle sugar over all; set aside. DRESSING: In a saucepan, combine sugar, dry mustard, celery seed, mustard seed, vinegar and olive oil; bring to boil. Cool. Pour dressing over cabbage mixture and toss lightly. Cover and refrigerate overnight. Stir and serve. Makes 16 to 20 servings. Preparation time: 20 minutes