Three Milk Cake

Ingredients

some more
3/4 cup flour
1 teaspoon baking powder
2 tablespoons sugar
3 eggs
1/2 cup milk
2 teaspoon vanilla
1 package evaporated milk
1 package sweetened condensed milk
1 package milk use
14 empty
2 teaspoons rum
1 pecans
9 pinch in round cake
1 when cake is cooled
1/2 with a long bladed knife
1 make the milk mixture put the evaporated
1 lift the top
1/2 cake off
1/2 cake on dish with a rim
1/2 cake to saturate it well
1/2 cake over the soaked bottom

Instructions

Cut into pie-shaped wedges and garnish the top of each serving with chopped pecans or a sprinkle of cinnamon. If there is milk left over that the cake didn't soak up, pour into a small pitcher and serve alongside the dessert.