Title: Eggless Corn Muffins

Ingredients

Instructions

1 c cornmeal 1/4 c sugar 2 t baking powder 2 T shortening 1/2 c flour 1 t salt 1 c milk

Sift and mix together the dry ingredients. Add the milk and shortening. Pour into greased muffin tins and bake at 350-F for 30 minutes.

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