Tofu Steaks With Pineapple Salsa

Ingredients

1 bunch cilantro
5/8 c vegetable stock
1/4 c lemon juice
1 tb pepper
1/4 c ginger root
1 1/4 lb firm tofu
1 in steaks
1 pineapple
1/2 jalapeno pepper
4 slices avocado
4 springs to use as later
6 ingredients

Instructions

hours before serving, peel pineapple; then finely chop. In serving bowl, combine pineapple, jalapeno pepper, and reserved 1 T chopped cilantro. 4. Prepare outdoor grill. 5. Lightly oil grill; place tofu on grill over medium heat; reserve marinade. Grill tofu until lightly browned, brushing frequently with marinade and turning once with a pancake turner. 6. Serve tofu with pineapple mixture. Garnish with cilantro and avocado if desired. Makes 4 servings. TO BROIL IN OVEN: Follow steps 1 through 3. Preheat broiler. Lightly oil rack in broiling pan; place tofu on rack; broil about 6-8 minutes until lightly browned, brushing frequently with marinade and turning once with pancake turner.