Tomato-cheese Pie With Crumb Crust

Ingredients

1 c bread crumbs
3 tb butter
3 tb swiss cheese
2 slices firm tomatoes
1/2 ts basil
2 green onions
2 eggs
10 cream
1/2 c swiss cheese

Instructions

Preheat oven to 400�F. Combine crumbs, butter and the 2 tablespoons cheese. Pat into greased 9" pie plate; bake for 10 minutes. Remove from oven. Lower oven temperature to 350�F. Spread tomatoes in a layer on pie crust. Sprinkle with sugar, salt, pepper, basil and green onions. Mix eggs with cream and the 1/2 cup cheese; pour over tomatoes. Bake for 30 minutes. Serves 6 Typed in MMFormat by cjhartlin@msn.com ----