Tomato Vinagrette

Ingredients

3 tomatoes
1/2 onion
1 clove garlic
3/8 c olive oil
1/4 c wine vinegar
1 tb basalmic vinegar
2 tb parsley
1 pn pepper

Instructions

Salt Ground Pepper Mix vinagrette ingredients together and toss with tomatoes. Chill. Per Serving: Calories: 198, Protein: 1g, Carbohydrates: 8g, Fat: 18g, Saturated Fat: 2g, Cholesterol: 0mg, Sodium: 9mg, Fiber 2g.