Tuna Fish, Mushrooms, And Celery
Ingredients
3 tb all purpose flour
2 c water at room temperature
3 tb margarine
1/2 c instant dry milk
1 c thinly celery
1/2 ts salt
1 1/2 qt saucepan
3/4 per servin yield
6 nutritive values per
34 gm
381 m sodium
Instructions
Food Exchanges per serving: 1/2 milk, 2 lean meat Low-sodium diets: Omit salt. Use salt-free margarine.