Tuna Mounds With Curry Mushroom Sauce

Ingredients

1 onion
1/4 c butter
1/2 c milk
7 cans tuna flakes
3 c bread crumbs
2 eggs
1/4 poultry seasoning
1/4 c parsley flakes
1/2 ts salt
1/4 ts pepper
1 package mushroom soup
1/2 ts curry powder
3 slices olives

Instructions

Saute onion in shortening until golden brown. Mix onion, milk, crumbs, eggs, poultry seasoning, parsley, salt, pepper, and tuna. Shape into 6 mounds in large shallow baking dish. Mix soup, curry powder and paprika. Pour around tuna mounds. Top each mound with olive slices. Bake uncovered for 45 minutes at 350 F.