Tuna Rice Salad

Ingredients

3 c rice
8 1/2 oz green peas
6 3/4 oz tuna
3/4 c celery
1/4 c green onions
1/4 c lemon juice
2 tb vegetable oil
1/4 ts pepper sauce

Instructions

Combine rice and peas in large bowl; toss lightly. Add tuna, celery and onions. Combine lemon juice, oil and pepper sauce in small jar with lid. Pour over rice mixture; toss lightly. Cover and chill 30 minutes. Each serving provides: * 195 calories * 12 g. protein * 5 g. fat * 25 g. carbohydrate * 1 g. dietary fiber * 10 mg. cholesterol * 125 mg. sodium