Tuna-swiss Pie

Ingredients

1 pie shell
13 tuna
1 cup swiss cheese
1/2 cup green onion
3 eggs
1 cup mayonnaise
1/2 cup milk

Instructions

DIRECTIONS ~---BAKE PIE SHELL. TOSS IN BOWL, TUNA, CHEESE, ONION, SPOON INTO PASTRY. IN BOWL, STIR TOGETHER REMAING INGRED. SLOWLY POUR OVER TUNA MIXTURE. BAKE 50 MIN OR UNTIL KNIFE INSERTED IN CENTER COMES OUT CLEAN.