Vegetable

Ingredients

1 c am brown rice flour
1/4 c am hulled sesame seeds
5 tb am unrefined sesame oil
2 tb am sesame tahini
3/4 c water
1/2 onion
2 garlic
2 c turnips
2 c carrots
1 c broccoli
1/4 c am sesame tahini
2 ts cider vinegar
1 ts syrup
1/4 ts sea salt
1 tb tamari soy sauce
1/2 ts ginger
3 arrowroot powder
10 pie

Instructions

Mix arrowroot or cornstarch in cold water. Stir into 1-1/2 cups more cold water or orange juice. Pour over vegetables. Lower heat. Stir and simmer until slightly thickened. Pour all over crust. Sprinkle with 1/2 cup chopped nuts. Bake at 375 F. for 45 minutes or until set. Other vegetables may be substituted for those above, such as mushrooms, cauliflower, purple cabbage, celery, etc.