Vegetable Soup

Ingredients

some watercress
2 tb oil
1 slice onion
3 c mixed vegetables
2 ts salt
1/2 ts black pepper
2 tb soy sauce
1 l water

Instructions

Heat oil in a soup pot & stir fry onion for 1 minute. Add vegetables, salt, pepper & soy sauce. Fry together for 2 minutes. Add water & bring to a boil. Simmer till the vegetables are tender. Add watercress & serve. Jack Santa Maria, "Chinese Vegetarian Cookery"