Vegetarian Mince Pies

Ingredients

4 oz currants
4 oz raisins
4 sultanas
2 oz cooking dates
2 oz candied peel
2 glace cherries
2 oz flaked almonds
1 ripe banana
4 tb brandy
1/2 ts ginger
1/2 ts nutmeg
1/2 mixed spice
8 oz flour
4 oz shortening
6 tb water
12 cm circles
200 gas

Instructions

tin once they are solid. Mincemeat will keep for 1 week covered in the fridge. Makes 36 pies