Ingredients
- 16 castle hamburgers (white)
- 4 castle onion chips (white)
- 60 ml milk
- 12 slices american cheese
Layer 8 White Castle hamburgers in the bottom of a 23 cm x 33 cm pan, right side up. Cover with cheese and onion chips. Pour milk over all. Place 8 more White Castles upside down, layer with cheese and onion chips. Bake at 300 deg F. until well done (about 25 minutes).
