Smoked Prime Rib

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Rich Davis, K.c. Masterpiece R

Beef

Smoked Prime Rib

Ingredients

Place dry rub seasonings over entire roast surface. Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary leaves 0.75 of the way thought the cooking time.