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Using ingredient cream to soft peaks
Choclate Chestnut Bourbon Torte W/ A Kentucky Bourbon Cream
10
bourbon
6
egg yolks well
6
buter (chilled)
6
eggs
2
egg
2
egg yolks with
2
nine cake pans
3/4
pecans (ground)
850
ml
whipping cream
475
gr
chestnut puree