Zucchini Pineapple Bread

• 3 eggs
• 400 gr sugar
• 375 gr flour
• 240 gr pineapple (crushed)
• 240 ml oil
• 190 gr zucchini
• 140 gr pecans
• 100 gr instant vanilla pudding mix
• 85 gr raisins
• 10 ml soda