Ingredients
- 4 eggs
- 1 chocolate cake mix
- 1 box instant chocolate pudding
- 1 cup sour cream
- 12 ounces chocolate chips
- 1/2 cup water
- 1/2 cup oil
Blend eggs, oil, sour cream and water together in a large bowl. Add cake mix and pudding. Mix until smooth. Add chocolate chips, then pour batter into floured bundt cake pan Cook at 350 for one hour I have made this cake using all lite or fat free ingredients (where possible) and the recipients have continued to rave at how good it is. Contributed by M. Gibson